Peri peri Bajra puri

Fiery Zest | Crunchy Delight | Wholesome Multigrains
Sale priceRs. 58.50 Regular priceRs. 65.00
Save Rs. 6.50
Weight: 120g
  • Crunchy Goodness

  • Made from Multigrains

  • Irresistible Flavors

  • COD Available


Get ready for a flavor explosion with our Peri-Peri Bajra Puri! Made with wholesome bajra and spiced with tangy peri-peri, this snack is a delicious and healthy twist on a traditional Indian favorite. Treat your taste buds to a happy dance with every bite!

Rahul Sharma

I recently tried the Snaqary Combo featuring a delightful mix of their snacks, and it was a game-changer! The combination of the Multigrain snacks offered a perfect blend of flavors and textures. The convenient combo packaging makes it easy to satisfy different cravings in one go. Highly recommended!

Kanika Mathur

The Snaqary Combo is a snack lover's dream come true! I was pleasantly surprised by the diverse range of flavors and the thoughtfulness in combining these snacks. The variety in textures keeps things interesting, and the fact that they're all made with quality ingredients adds an extra layer of satisfaction. 10/10 would snack again!

Frequently Asked Questions

How to enjoy Snaqary Bajra Puri?

Snaqary Bajra Puri can be enjoyed with a variety of accompaniments. Bajra Puri can be had in chaats, dahi bhalla papdi and much more!

What is the shelf life of the Bajra Puri?

Bajra Puri will last up to 5 months when stored properly if you can resist the temptation of finishing it just after opening.

What is Bajra Puri?

Bajra puri is a traditional Indian farsan made from bajra flour, also known as pearl millet flour. It is a popular and nutritious dish commonly enjoyed in various regions of India.

What does bajra puri taste like?

Bajra puri has a slightly nutty and earthy flavor, thanks to the bajra flour. It has a crisp texture on the outside and is soft on the inside, making it a delightful and satisfying bread.

How is bajra puri different from regular wheat puri?

The main difference between bajra puri and regular wheat puri is the type of flour used. Bajra puri is made from bajra flour, which is derived from pearl millet, while regular wheat puri is made from wheat flour. Bajra puri has a distinct taste and texture compared to wheat puri, making it a healthier option.

Is bajra puri healthy?

Bajra puri is considered a healthier option compared to regular wheat puri. Bajra flour is rich in dietary fiber, protein, and essential minerals. It has a lower glycemic index, which means it has a slower impact on blood sugar levels. However, moderation is key.